Burns Hypoallergenic Mixer, developed by veterinary surgeon John Burns, is a natural wheat-free mixer based on wholegrain brown rice, peas, seaweed, duck fat and vitamins.
This complementary food can be used as part of a home cooked recipe or with Burns complete moist foods and is suitable for adult dogs aged 6 months and onwards.
Burns Mixer is hypoallergenic, so is also suitable for sensitive dogs. It is formulated without ingredients such as wheat, soya, dairy, artificial colourings and artificial preservatives which are known to cause food intolerances.
Burns Hypoallergenic Mixer is highly-digestible, so feeding amounts are lower, meaning that daily feeding costs are significantly lower than those of other premium brands.
Brown rice (75%), Oats, Peas, Duck Fat, Whole Linseed, Seaweed, Mixed Herbs, Minerals.
Crude Protein 9%, Crude Fat 6.5%, Crude Fibre 3.5%, Crude Ash 3%, Copper 8mg/kg, Sodium 0.03%, Calcium 0.18%, Phosphorus 0.17%, Magnesium 0.08%, Potassium 0.22%, Omega-6 fatty acids 1.63%, Omega-3 fatty acids 0.64%.
Nutritional Additives per kg:
Vitamin A 20000IU, Vitamin D3 1600IU, Vitamin E 80IU, Taurine 800mg.
Iodine (calcium iodate anhydrous) 0.8mg, Manganese (manganous chelate of amino acids hydrate) 16mg, Zinc (zinc chelate of amino acids hydrate) 40mg.
Antioxidants (mixed tocopherols).